Private Chef in Merichas
Merichas, Mykonos
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Private Chef in Merichas is a personalised dining service operating in the harbour village of Merichas on Kythnos island. The chef prepares a multi-course meal using local Cycladic ingredients, either at your accommodation or a selected venue. Each booking includes menu consultation, ingredient sourcing, cooking, and table service for your group.
What to expect
- Private chef service for groups of 2 to 12 guests, with meals lasting approximately 3 hours from setup to final course
- Menu built around Kythnian produce such as local goat cheese, wild greens, and freshly caught fish, with vegetarian options available
- Chef arrives with all cookware, portable stove, and serving equipment; you provide only the dining table and chairs
- Includes a pre-arrival consultation to set dietary restrictions, preferred cuisine style, and number of courses (typically 4 to 6)
- Suitable for celebrations, honeymoon dinners, or family gatherings, with the chef cleaning up fully before departure
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Rating
107 reviews
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