
Private Chef in Karystos
Karystos, Mykonos
⏱ 4 hoursFree · works in the app too
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Private Chef in Karystos is a bespoke dining service operating in the coastal town of Karystos on the island of Aegina. A professional chef prepares and cooks a multi-course meal in your chosen venue, using locally sourced seafood and seasonal produce. The service includes menu planning, shopping, cooking, and table service for groups of two to twelve guests.
What to expect
- A private chef arrives at your villa, hotel terrace, or beachfront location with all ingredients and equipment, and cooks a 4- to 6-course meal on site.
- The menu is tailored to your dietary requirements, with options such as grilled local fish, octopus, lamb, and vegetable dishes, paired with Greek wines.
- The chef handles all preparation, cooking, and cleaning, leaving you with a fully served dinner and no kitchen duties.
- Each booking lasts approximately 3 to 4 hours, from setup to final course, and includes a brief introduction to each dish and its regional origin.
- Suitable for families, couples, or small groups celebrating a birthday or anniversary, with a minimum booking of two guests.
- A tasting of local cheeses and olive oil from Aegina is offered as an appetiser, alongside freshly baked bread.
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