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Private Chef in Iboih

Private Chef in Iboih

Iboih, Weh (Sabang)

⏱ 4 hours

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About this experience

Private Chef in Iboih is a personalised dining service on the beachfront of Iboih village, Weh Island (Sabang), Aceh. A professional chef prepares a multi-course meal using locally sourced seafood and Indonesian spices at your chosen accommodation or beachside setting. The service includes menu planning, grocery shopping, cooking, and table setup, with the chef departing after service.

What to expect

  • Duration is typically 3 to 4 hours, covering preparation, cooking, and a sit-down meal for 2 to 10 guests.
  • The chef arrives with all cooking equipment, fresh ingredients from Sabang market, and a portable gas stove.
  • You choose the menu in advance: options include whole grilled snapper, coconut-curry prawns, or vegetarian nasi goreng with sambal.
  • The service includes a brief cooking demonstration on the beach, where you can watch the chef fillet fish and blend spices.
  • Suitable for couples, small groups, or solo travellers staying in Iboih who want a private meal without leaving their villa or bungalow.
  • The chef cleans all utensils and removes waste after the meal, leaving your space ready for the rest of the evening.

Rating

3.9

252 reviews

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