Private Chef in Cala Feola
Cala Feola, Ponza
⏱ 4 hoursFree · works in the app too
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Private Chef in Cala Feola is a bespoke dining service set on the volcanic sands of Cala Feola bay, Ponza. A professional chef arrives at your accommodation or a pre-arranged beachfront spot to cook a multi-course meal using local fish and seasonal produce. The service includes menu planning, ingredient sourcing, cooking, and table service for groups of two to twelve guests.
What to expect
- A private chef prepares and serves a 4- to 6-course meal at your rental villa, terrace, or on the beach at Cala Feola, with the entire service lasting 3 to 4 hours.
- The menu is built around Ponza's daily catch, including spiny lobster, anchovies, and sea urchins, paired with wines from the Pontine Islands.
- The chef handles all shopping, cooking, and cleaning, so you only need to provide the dining location and your appetite.
- Suitable for couples, families, or small groups celebrating a birthday or anniversary, with vegetarian and gluten-free options available on request.
- You watch the chef cook over an open flame or portable gas stove, with the scent of grilled fish mixing with the sea air of the bay.
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