Curry Gurru The Malabar Kitchen
About
On South Island, Curry Gurru The Malabar Kitchen occupies 356 Tay Street, Richmond, Invercargill 9810. The restaurant serves from 11:30 to 14:00 and 16:30 to 21:00, Tuesday to Sunday, and its website is currygurumalabar.co.nz.
Curry Gurru The Malabar Kitchen has drawn 537 reviews and holds a 4.6 out of 5 rating. First-time visitors can expect a lunch and dinner service split by an afternoon break, with the kitchen closed on Mondays.
Invercargill sits at the southern end of South Island, and the city links by road to Queenstown, Dunedin, Christchurch, Nelson, Blenheim, Wanaka, Te Anau and Kaikoura. Traffic drives on the left across New Zealand, and hire cars are the usual way to travel on the larger islands.
Seasons run opposite to the northern hemisphere, with summer from December to February and winter from June to August. New Zealand weather is changeable, and the surrounding ocean keeps both summer heat and winter frost moderate. The country sits on the boundary of the Pacific and Australian tectonic plates, so small earthquakes are common.
Frequently Asked Questions
What is Curry Gurru The Malabar Kitchen known for?
Curry Gurru The Malabar Kitchen maintains its own site at http://www.currygurumalabar.co.nz/ for the restaurant. The kitchen serves diners on South Island from its base in Invercargill.
What kind of business is Curry Gurru The Malabar Kitchen?
Curry Gurru The Malabar Kitchen is a restaurant on South Island, open Tuesday to Sunday from 11:30 to 14:00 and again from 16:30 to 21:00. Those split hours cover both a midday meal and an evening sitting.
Where is Curry Gurru The Malabar Kitchen located on South Island?
Curry Gurru The Malabar Kitchen sits at 356 Tay Street, Richmond, Invercargill 9810, on South Island. That puts it in the southern part of the island, well away from the northern towns.
How do visitors rate Curry Gurru The Malabar Kitchen?
Curry Gurru The Malabar Kitchen holds a rating of 4.6 out of 5 from 537 reviews. That score reflects how diners at this South Island restaurant have judged their meals.
Is Curry Gurru The Malabar Kitchen easy to reach from the main resorts or towns on South Island?
Travellers coming from Queenstown and other South Island centres reach Curry Gurru The Malabar Kitchen by road, driving on the left as across New Zealand. Hire cars are the usual way to cover the larger island, so the restaurant in Invercargill is a straightforward stop for those touring the south.
Visitor Reviews
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