Mangglom deep fried icecream
About
Found on Phuket, Mangglom deep fried icecream is based in Tambon Talat Yai within Mueang Phuket District. The address places it in the island's administrative centre, an area well connected to the rest of Phuket by road.
Talat Yai is easily reached from Patong, Karon and Kata via the main island routes, making it a practical stop for those staying in the southern resorts. As a café, the venue serves deep-fried ice cream, a dessert that combines a hot crisp shell with a cold centre. A 4.7 out of 5 rating from 35 reviews points to strong satisfaction among those who have visited.
Opening hours run Monday to Sunday from 09:00 to 19:00, giving a full day's window for visitors. Nearby places include Chalong, Rawai and Nai Harn, all within driving distance. The venue's location in Talat Yai puts it close to the island's main town amenities and transport links.
Thai islands are reached by ferry and speedboat from the mainland, and the larger islands have airports, so getting to Phuket is straightforward. Thai food balances sweet, sour, salty and spicy flavours, with dishes such as tom yum, green curry and pad thai. The island's culinary traditions favour fresh seafood, curries, noodles and tropical fruit, all widely available across Phuket.
Visitor Reviews
Reviews from IslandSpots members
No reviews yet — be the first to share what this place is really like.
