
Private Chef in Perhentian Besar
Perhentian Besar, Perhentian Islands
⏱ 3 hoursFree · works in the app too
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Private Chef in Perhentian Besar is a bespoke dining service on the main island of the Perhentian Islands, where a professional chef cooks for your group at your accommodation or a chosen beachfront spot. The service includes menu planning, ingredient sourcing from local suppliers, and full preparation and cleanup. Each booking is tailored to your dietary preferences, with fresh seafood and Malaysian produce as standard options.
What to expect
- Duration is typically 2-3 hours from setup to service, with a pre-booking consultation to finalise the menu and location.
- The chef brings all cooking equipment, utensils, and a portable gas stove, so no kitchen facilities are required at your stay.
- You choose between a multi-course dinner, a beach barbecue, or a traditional Malay feast, with vegetarian and halal options available on request.
- The service includes a market trip to the local fishing village to select the day's catch, which you can observe or join.
- Suitable for couples, small groups, and families of up to 10 guests, with a minimum booking of two people.
- The chef cleans and packs all equipment after the meal, leaving your site as it was found.
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Rating
80 reviews
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