What types of wine are produced in the Canary Islands?

The Canary Islands produce unique wines thanks to volcanic soil and traditional grape varieties. Lanzarote's La Geria region is famous for Malvasía wines grown in volcanic ash. Tenerife produces Listán Blanco and Negro wines. Red and white varieties from Tacoronte-Acentejo are also well-regarded.

What does a wine tasting experience include?

Wine tasting experiences typically include a guided tour of the vineyard and bodega, an explanation of the winemaking process, and a tasting of 3–6 wines paired with local cheeses and tapas. Many tastings are held in atmospheric volcanic bodegas.

How do I book this activity?

Simply call the operator directly using the phone number on this page or visit their website. IslandSpots connects you directly with the local business — no booking fees for guests.

Can I cancel or reschedule?

Cancellation policies vary by operator. Please contact the featured operator directly to discuss cancellation and rescheduling options.

Is IslandSpots a booking platform?

IslandSpots is a listing and lead-generation platform. We connect you with trusted local operators. All bookings, payments, and service delivery are handled directly between you and the operator.

Wine Tasting in Murter Town

Murter Town, Murter

⏱ 90 minutes

Free · works in the app too

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About this experience

Wine Tasting in Murter Town is a guided tasting session held at a local konoba in the centre of Murter, on the island of Murter. Participants sample five regional wines from the Dalmatian hinterland, paired with olive oil and homemade bread. The tasting lasts 90 minutes and is led by a certified sommelier who explains the island's winemaking traditions.

What to expect

Duration is 90 minutes, starting at 18:00 at the tasting room on Put kroz Murter 12
Includes five 100ml pours of local varietals: Pošip, Debit, Maraština, Plavac Mali, and Babić
Each wine is paired with a small plate of local sheep cheese, prosciutto, and marinated olives
The sommelier demonstrates the proper swirl, sniff, and sip technique for each pour
Guests receive a printed tasting card with tasting notes and a map of the three participating vineyards
Suitable for adults aged 18 and over; groups are capped at 12 people per session