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Milos

Sirocco

4.4(2,446 reviews)

About

Meet Sirocco, a local business in Milos, a restaurant set in the village of Παλιοχώρι at Milos 848 00, Greece. The venue occupies a spot in the island's southern village of Παλιοχώρι, placing it away from the harbour bustle of Adamantas and the hilltop lanes of Plaka. Its position on Milos makes it reachable from the main towns by road, with Adamantas and Plaka both within the island's compact road network.

Sirocco operates as a restaurant, and its standing among diners is reflected in a 4.4 out of 5 average drawn from 2,446 reviews. That volume of feedback places it among the more reviewed dining addresses on Milos, and the surrounding area includes Paliochori, Provatas, Trypiti, Pollonia, Mandrakia and Sarakiniko. The restaurant's identity is tied to Παλιοχώρι, a village on the southern side of the island. Its website, https://siroccomilos.gr/, carries further details about the venue.

Five photographs accompany the listing, giving a visual reference for the space before a visit. The address at Παλιοχώρι, Milos 848 00, Greece anchors the restaurant in the island's southern reaches, and the website provides the venue's own online presence.

Milos sits within Greece's island group, where the Mediterranean climate brings hot, dry summers and mild winters, with the busiest visitor period running from June to September. Greek island cooking leans on fresh seafood, olive oil, feta and local cheeses, and grilled meats, all of which appear widely across the island group. Ferries link the Greek islands to one another, and flights from Athens and major hubs connect Milos to the wider network. Greek is the everyday language on the island, and a few words go a long way in village settings such as Παλιοχώρι.

Frequently Asked Questions

What is Sirocco known for?

Sirocco is a restaurant in Παλιοχώρι on Milos, and it holds a rating of 4.4 out of 5 from 2446 reviews. That standing reflects its place among dining spots on an island whose cooking centres on seafood, olive oil, local cheeses and grilled meats.

What kind of business is Sirocco?

Sirocco is a restaurant on the island of Milos in Greece. Its kitchen serves the Greek island cooking found across the region, with fresh seafood, olive oil, feta and local cheeses, and grilled meats.

What should first-time visitors expect at Sirocco?

First-time visitors to Sirocco will find a restaurant in Παλιοχώρι on Milos, in the Greek island group. The island's Mediterranean climate brings hot, dry summers and mild winters, with the peak season running June to September.

Where is Sirocco located on Milos?

Sirocco sits in Παλιοχώρι on Milos, at Παλιοχώρι, Milos 848 00, Greece, in the Greek island group. The surrounding area includes Paliochori and Provatas, while Adamantas and Plaka are also on the island.

Is Sirocco easy to reach from the main resorts or towns on Milos?

Sirocco is based in Παλιοχώρι on Milos, and the island is served by an extensive ferry network plus flights from Athens and major hubs. Nearby places include Adamantas, Plaka, Trypiti, Pollonia, Mandrakia, Sarakiniko, Paliochori and Provatas.

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