Tasca La Raspa

Dishes at Tasca La Raspa follow the Canarian tradition of fresh seafood, goat cheese and papas arrugadas accompanied by mojo sauce. The tasca format means small plates and shared eating rather than a formal multi-course menu. It operates from Av. César Manrique, 20 in Arrecife.

Tasca La Raspa is a tasca, a type of local eatery, situated at Av. César Manrique, 20, 35500 Arrecife, Las Palmas, on the island of Lanzarote in the Canary Islands. Its kitchen serves the food of the islands, where fresh seafood, goat cheese and papas arrugadas with mojo sauce are staples. The venue holds a 4.3 out of 5 rating from 2429 reviews.

Tasca La Raspa is based in Arrecife, and the town of Teguise lies within easy reach for anyone combining a meal with time elsewhere on Lanzarote. The island's mild subtropical climate keeps most of the year warm and sunny, with June to September the hottest and busiest stretch. Visitors heading to or from Puerto del Carmen will pass through the same part of the island.

Yes, Tasca La Raspa maintains its own site at https://tascalaraspa.com/. The venue sits at Av. César Manrique, 20, 35500 Arrecife, Las Palmas, on Lanzarote in the Canary Islands. Spanish is the main language spoken across the island.

The address at Av. César Manrique, 20 sits in Arrecife, the island capital, and travellers based in Puerto del Carmen or Costa Teguise can drive or take a taxi to reach it. Lanzarote itself is served by frequent flights from mainland Spain, with ferries and short flights linking it to the other Canary Islands. Once in Arrecife, the avenue location is straightforward to find.