Restaurants & Dining in bohol
bohol, Lanzarote
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Restaurants & Dining in Bohol is a curated guide to the island's eateries, from beachfront grills in Panglao to local eateries in Tagbilaran City. It covers seafood markets, farm-to-table cafes, and traditional Filipino restaurants serving kinilaw and chicken inasal. The guide helps visitors locate meals that match their budget and taste, with options ranging from street food stalls to air-conditioned dining rooms.
What to expect
- Sample fresh seafood at the Tagbilaran City Public Market, where vendors grill fish and squid on charcoal for a casual lunch.
- Dine at a beachfront restaurant in Panglao, such as The Buzzz Cafe or Bohol Bee Farm, offering garden-to-table salads and homemade ice cream.
- Try the local specialty, kinilaw (raw fish in vinegar and citrus), at a native eatery in Baclayon or Dauis.
- Enjoy a full meal at a family-run restaurant in Loboc, with river views and a set menu of Filipino dishes like lechon kawali and adobo.
- Find vegetarian and vegan options at health-focused cafes in Alona Beach, including smoothie bowls and coconut-based curries.
- Expect meal prices from 150 to 800 PHP per person, with most restaurants open from 10:00 to 21:00 daily.
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