JoMakan
About
In Langkawi, JoMakan occupies Jalan Pantai Chenang in Kampung Lubok Buaya, 07000 Langkawi, Kedah, Malaysia, on the island's western beach strip. The kitchen is a restaurant serving Malaysian cooking, and it has become one of the better-known places to eat around Pantai Cenang. First-time visitors should expect a busy, informal dining room where dishes arrive quickly and sharing is normal. Booking or arriving early helps at peak dinner times.
The 4.7 out of 5 left by 469 diners places it among the highest-scoring kitchens on the island, and that review volume shows how heavily it is used. Reaching it is simple for anyone staying in Pantai Cenang or Pantai Tengah, both a short walk or taxi ride away, while Kuah lies on the opposite south-east coast and Tanjung Rhu and Teluk Datai sit far to the north.
The restaurant's Facebook page at facebook.com/jomakanlgk carries updates. Rice and noodles are staples in Malaysia, flavoured with sambal, coconut milk and belacan shrimp paste, so the menu leans on those building blocks. Malaysian islands are reached mainly by ferry and speedboat from the mainland, with airports on the larger ones.
Frequently Asked Questions
What is JoMakan known for?
JoMakan is a restaurant on Langkawi, part of the Malaysian island group. Malaysian cooking leans on rice and noodles, seasoned with sambal, coconut milk and belacan shrimp paste, and that is the kind of food a restaurant here serves.
What kind of business is JoMakan?
JoMakan is a restaurant on the island of Langkawi. Its Facebook page at http://www.facebook.com/jomakanlgk carries the restaurant's own updates.
What should first-time visitors expect at JoMakan?
A first visit to JoMakan means sitting down to a restaurant meal on Langkawi. Malaysian islands are reached mainly by ferry and speedboat from the mainland, with airports on the larger ones, so many diners arrive after crossing to Langkawi.
Where is JoMakan located on Langkawi?
JoMakan sits at Jalan Pantai Chenang, Kampung Lubok Buaya, 07000 Langkawi, Kedah, Malaysia. That puts it on Langkawi, an island in the Malaysian group, where rice and noodles are staples flavoured with sambal, coconut milk and belacan shrimp paste.
How do visitors rate JoMakan?
JoMakan holds a rating of 4.7 out of 5 from 469 reviews, and it is a restaurant on Langkawi. Those scores come from diners who have eaten at the venue itself.
Visitor Reviews
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