Warung Sate Pak Sis
About
On Java, Warung Sate Pak Sis is a local business. The warung sits on Jl. Raya Kledokan, RT.03/RW.01, Kledokan, Caturtunggal, Kec. Depok, Kabupaten Sleman, Daerah Istimewa Yogyakarta 55281, Indonesia. It operates as a local business in the Sleman regency of Yogyakarta.
First-time visitors should expect a straightforward warung serving satay, the grilled skewered meat that gives the place its name. The setting is casual and rooted in the neighbourhood rather than aimed at tourists. A rating of 4.6 out of 5, drawn from 898 reviews, shows how consistently diners respond to it, and that volume of feedback places it among the more reviewed local businesses in the area. The warung also sits close to Yogyakarta, one of the island's established cultural centres.
A set of five photos gives a preview of the place before a visit. The address Jl. Raya Kledokan, RT.03/RW.01, Kledokan, Caturtunggal, Kec. Depok, Kabupaten Sleman, Daerah Istimewa Yogyakarta 55281, Indonesia is the point to give to a driver. Sleman itself is a well-known stop on the route through Yogyakarta.
Java sits within Indonesia, where the climate is tropical and the drier months generally fall between May and September, with a wetter, more humid stretch from October to April. Food across the islands draws on rice, satay, grilled fish and fresh tropical fruit, so meals around a visit tend to be bold and spice-driven. Reaching the island is straightforward by international flight, and domestic flights and fast boats link Indonesia's islands for those continuing onward. Indonesian is the main language, with English common in tourist areas, which makes navigating the island simpler for many travellers. Yogyakarta sits within easy reach of Solo, so the warung fits naturally into a wider Java itinerary.
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