Warung Pecel
About
The local business Warung Pecel in Java sits at Jl. Puspanjolo Timur X Gg. IX No.mor 19, Bojongsalaman, Kec. Semarang Barat, Kota Semarang, Jawa Tengah 50141, Indonesia. This warung is known for pecel, a dish of vegetables dressed in a peanut sauce, served in the Bojongsalaman area of Semarang.
First-time visitors should expect a simple, no-frills warung setting where the focus stays on the food rather than on décor. The kitchen turns out pecel as its signature plate, and the menu fits the wider Indonesian pattern of rice, satay, grilled fish and fresh tropical fruit. A rating of 4.5 out of 5 has been built from 1,422 reviews, which points to steady approval among a large pool of diners. Five photos give a preview of the place before a visit.
Warung Pecel keeps a spot on Jl. Puspanjolo Timur X Gg. IX No.mor 19 in Semarang Barat, in Jawa Tengah. Semarang sits among the island's main urban centres, alongside Jakarta, Bandung, Yogyakarta, Surabaya, Malang, Bogor and Solo, so the warung is reachable from several directions. The city is served by domestic flights and fast boats that link Indonesia's islands, with international airports on the main islands.
Java's climate splits into two monsoon periods, the drier months from May to September and the wetter ones from October to April, which shapes when visitors plan a trip. Indonesian cooking is bold and spice-driven, and pecel fits that mould with its peanut-sauce base. Bahasa Indonesia serves as the everyday tongue across the island, while English is widely understood in tourist areas. For a first meal in Semarang, this warung offers a direct introduction to the local table.
Frequently Asked Questions
What is Warung Pecel known for?
Warung Pecel is known for Indonesian food in the bold, spice-driven style of Java, where rice anchors the plate. Its standing among diners is reflected in a 4.5 out of 5 rating across 1422 reviews.
What kind of business is Warung Pecel?
Warung Pecel is a local food business on Java, operating as a warung in the Semarang Barat district of Kota Semarang. It serves the bold, spice-driven Indonesian cooking built around rice that defines the island's food.
What should first-time visitors expect at Warung Pecel?
First-time visitors should expect a neighbourhood warung setting at the address on Jl. Puspanjolo Timur X Gg. IX No.mor 19 in Bojongsalaman, Semarang Barat. The kitchen follows the island's spice-led approach to Indonesian cooking, with rice at the centre of the meal.
Where is Warung Pecel located on Java?
Warung Pecel sits at Jl. Puspanjolo Timur X Gg. IX No.mor 19, Bojongsalaman, Kec. Semarang Barat, Kota Semarang, Jawa Tengah 50141, Indonesia. That address places it in the city of Semarang, on the north coast of Java, within the island group of Indonesia.
Is Warung Pecel easy to reach from the main towns on Java?
Java's towns are linked by domestic flights and fast boats, and Semarang sits among the island's connected cities alongside Jakarta, Bandung, Yogyakarta, Surabaya, Malang, Bogor and Solo. Warung Pecel itself is on Jl. Puspanjolo Timur X Gg. IX No.mor 19 in the Bojongsalaman area of Semarang Barat, Kota Semarang, Jawa Tengah 50141.
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