Warung Ayam Panggang Dungus
About
For a local business in Java, Warung Ayam Panggang Dungus operates from Jl. Bangsri No.1, Sukadono, Sukodono, Kec. Sukodono, Kabupaten Sidoarjo, Jawa Timur 61258, Indonesia. The warung sits in the Sidoarjo regency, a short distance south of Surabaya. It is a local business rather than a hotel or resort, serving grilled chicken to a steady stream of diners.
Diners have given Warung Ayam Panggang Dungus a 4.5 out of 5 average across 941 reviews, a record that places it among the more reviewed warungs in the Sidoarjo area. The address on Jl. Bangsri puts it within reach of Surabaya, the nearest major city, and the wider network of towns across Java. Jakarta, Bandung, Yogyakarta, Semarang, Malang, Bogor and Solo all lie within the same island, connected by road and rail. The warung's grilled chicken is the kind of dish that fits the island's broader food culture, where rice, satay and grilled fish anchor most meals.
Opening hours run Monday to Sunday, 08:30-20:30, giving a full day's window for lunch and dinner. Five photos accompany the listing, offering a preview of the premises and the food. No website is listed, so the address and the opening hours serve as the practical reference points for a visit.
Java's tropical climate divides into two monsoons, with the drier months generally falling between May and September and the wetter season running October to April. Indonesian is the everyday language, though English is common in tourist areas. Domestic flights and fast boats link the archipelago, and international airports sit on the main islands. For a traveller moving between Surabaya and the surrounding regencies, the warung's position in Sukodono makes it a straightforward stop.
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