Waroeng Omah Sawah
About
A local business on Java, Waroeng Omah Sawah occupies Miri, Timbulharjo, Sewon, Bantul Regency, Special Region of Yogyakarta 55185, Indonesia. First-time visitors to this warung can expect a casual, open-air setting, with rice, satay, grilled fish and fresh tropical fruit shaping the menu. The venue keeps its doors open every day from 08:00 to 23:00, giving travellers a long window to stop by for lunch, dinner or a late meal. Waroeng Omah Sawah holds a 4.5 out of 5 rating across 2,390 reviews, a strong signal of how diners regard the food and service. Its website, http://waroengomahsawah.com/, carries further details about the business, and five photos on the listing show the space. Reaching the venue from the main towns on Java is straightforward, since domestic flights and fast boats link the archipelago's islands and international airports serve the larger landmasses. The warung sits in the Bantul Regency area south of Yogyakarta, one of the nearby cities that visitors often use as a base. Across Indonesia, the year divides into two monsoon periods, with the drier stretch generally running from May to September and the wetter months falling between October and April. Indonesian cooking is bold and spice-driven, so guests can expect rice, satay, grilled fish and tropical fruit to feature prominently. Indonesian is the main language, while English is common in tourist areas, which helps visitors navigate menus and directions. The combination of an all-day schedule, a well-reviewed kitchen and a location within the Yogyakarta region makes Waroeng Omah Sawah a practical stop for anyone touring Java.
Frequently Asked Questions
What is Waroeng Omah Sawah known for?
Waroeng Omah Sawah serves Indonesian food, which is bold and spice-driven and built around rice, satay, grilled fish, and fresh tropical fruit. Its 4.5 out of 5 rating reflects feedback from 2390 reviews.
What should first-time visitors expect at Waroeng Omah Sawah?
First-time visitors to Waroeng Omah Sawah can expect Indonesian cooking in a setting at Miri, Timbulharjo, Sewon, Bantul Regency, Special Region of Yogyakarta 55185, Indonesia. The kitchen serves dishes built around rice, satay, grilled fish, and fresh tropical fruit, and the venue is open from 08:00 to 23:00 every day.
Where is Waroeng Omah Sawah located on Java?
Waroeng Omah Sawah sits at Miri, Timbulharjo, Sewon, Bantul Regency, Special Region of Yogyakarta 55185, Indonesia, on the island of Java. Yogyakarta is one of the nearby places to the venue, and the island's tropical climate brings a drier season from May to September and a wetter season from October to April.
Who is Waroeng Omah Sawah best suited to — families, couples or solo visitors?
With a 4.5 out of 5 rating from 2390 reviews, Waroeng Omah Sawah draws a broad mix of diners rather than a single visitor type. The venue opens every day from 08:00 to 23:00, so families, couples and solo visitors can all plan a meal around those hours.
Is Waroeng Omah Sawah easy to reach from the main resorts or towns on Java?
Waroeng Omah Sawah is based at Miri, Timbulharjo, Sewon, Bantul Regency, Special Region of Yogyakarta 55185, Indonesia, with Yogyakarta among the nearby places on Java. Java is part of Indonesia, where the main language is Indonesian and English is common in tourist areas, and the island is connected by domestic flights and fast boats.
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