Sambel Colek
About
Java visitors find Sambel Colek, a local business on Jl. Perumnas Seturan, Kledokan, Caturtunggal, Kec. Depok, Kabupaten Sleman, Daerah Istimewa Yogyakarta 55281, Indonesia. The venue sits in the Sleman regency of Yogyakarta, a setting that places it within the island's cultural heartland rather than a coastal resort strip.
Sambel Colek operates as a local business, and its standing among diners is reflected in a 4.1 out of 5 rating drawn from 1,280 reviews. That volume of feedback points to a steady local following, and the score places it firmly in the upper-middle tier of eateries in the area. Yogyakarta ranks among the nearby cities that give the venue its wider context, alongside Solo, Semarang and Surabaya.
Five photos accompany the listing, offering a preview of the business before a visit. The address on Jl. Perumnas Seturan places Sambel Colek in the Caturtunggal area of Depok, a district within Kabupaten Sleman. Yogyakarta, the nearest major city, is well connected to the rest of Java by road and rail.
Java's climate divides into two monsoon periods, with the drier stretch from May to September and the wetter one from October to April. Food on the island leans on spice and bold flavours, with rice, satay, grilled fish and tropical fruit appearing regularly on menus. Travellers move between Indonesia's islands by plane and fast boat, and the larger islands have airports that handle international arrivals. Indonesian serves as the everyday tongue, and English is widely understood in areas that see many tourists.
Frequently Asked Questions
What is Sambel Colek known for?
Sambel Colek draws 1280 reviews and holds a rating of 4.1 out of 5, reflecting steady attention from diners in the Yogyakarta area. It is a local business rooted in the bold, spice-driven cooking of Java, where rice and grilled dishes anchor the table.
What kind of business is Sambel Colek?
Sambel Colek is a local business on Java in Indonesia, operating from its address on Jl. Perumnas Seturan in the Sleman regency of Yogyakarta. It serves customers within a food culture built around rice, satay, grilled fish and fresh tropical fruit.
What should first-time visitors expect at Sambel Colek?
First-timers at Sambel Colek can expect a local business setting on Jl. Perumnas Seturan in Kledokan, Caturtunggal, part of Kabupaten Sleman in the Yogyakarta region. The surrounding island climate runs drier from May to September and wetter from October to April, which shapes when many travellers plan their visits.
Where is Sambel Colek located on Java?
Sambel Colek sits at Jl. Perumnas Seturan, Kledokan, Caturtunggal, Kec. Depok, Kabupaten Sleman, Daerah Istimewa Yogyakarta 55281, Indonesia. That places it within the Yogyakarta area of Java, an island in Indonesia where the main language is Indonesian and English is common in tourist areas.
Is Sambel Colek easy to reach from the main towns on Java?
Sambel Colek is based in the Yogyakarta area at Jl. Perumnas Seturan, Kledokan, Caturtunggal, Kec. Depok, Kabupaten Sleman, and Yogyakarta is one of the towns on Java near the venue. Indonesia's islands are connected by domestic flights and fast boats, with international airports on the main islands, so arrivals from elsewhere in Indonesia typically route through those links.
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