RM. Padang Buyung Upik
About
For a local business in Java, RM. Padang Buyung Upik operates at Jalan Kaliurang Km, 10,5 Sardonoharjo, Ngaglik, Sleman, Dentan, Sinduharjo, Kec. Ngaglik, Yogyakarta, Daerah Istimewa Yogyakarta 55581, Indonesia. This Padang restaurant sits north of Yogyakarta on the road toward Kaliurang, in the Sleman regency. It serves the local community and travellers passing through Ngaglik.
RM. Padang Buyung Upik is known for Padang cooking, a style built on rich, spice-forward dishes served with rice. First-time visitors should expect a casual, no-frills setting where the focus stays on the food rather than the decor. A rating of 4.4 out of 5, collected from 961 reviews, places it among the more reviewed eateries in the Ngaglik area. That volume of feedback suggests a steady local following alongside visitors from Yogyakarta.
Five photographs of the restaurant are on hand for anyone weighing up a stop. The address on Jalan Kaliurang Km, 10,5 is the point to give to a driver. Yogyakarta is the nearest major city, and Solo lies further east along the same corridor.
Java sits within Indonesia, where the climate is tropical and shaped by two monsoons: the drier months generally run from May to September, while October through April brings more rain. Menus across the island lean on heat and deep spice, with rice, satay, grilled fish and tropical fruit turning up often. Domestic flights and fast boats link Indonesia's islands, and international airports sit on the main islands. Indonesian is the main language, and English is common in tourist areas, which helps visitors navigate the region. Jakarta, Bandung, Yogyakarta, Surabaya, Semarang, Malang, Bogor and Solo are all within the island's network of cities, so the restaurant fits naturally into a wider Java itinerary.
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