Nasi uduk Kebon Kacang

Nasi uduk Kebon Kacang is known for serving Indonesian food, which on Java is bold and spice-driven, built around rice, satay, and grilled fish. The venue name itself points to a rice dish, and it has 5 photos shared by visitors.

First-time visitors should expect a local food spot on Java where the menu centres on rice and spice-driven dishes, typical of Indonesian cuisine. The venue has 5 photos available to preview the offerings, and the tropical climate means the wetter season runs October to April.

Nasi uduk Kebon Kacang is a food business on Java, an island whose main cities include Jakarta, Bandung, and Yogyakarta. It sits within this region, with Surabaya and Semarang also nearby.

Nasi uduk Kebon Kacang suits solo visitors and small groups alike, as its menu of rice-based Indonesian dishes works for a quick meal. The venue has a 4.4/5 rating from 1036 reviews, indicating broad appeal across different traveller types.

Nasi uduk Kebon Kacang is located on Java, and the island's towns such as Jakarta and Bandung are connected by domestic flights and fast boats. From Jakarta, one of the nearby places, reaching the venue is feasible as part of local travel.