Dapoer Sadoloer
About
Java visitors find Dapoer Sadoloer, a local business at Jl. Jkt Dalam No.17, Kacapiring, Kec. Batununggal, Kota Bandung, Jawa Barat 40271, Indonesia. The venue sits in the Kacapiring area of Bandung, placing it within the Batununggal district. Its position on Java puts it within reach of the island's main urban centres, including Jakarta, Bandung, Yogyakarta, Surabaya, Semarang, Malang, Bogor and Solo.
As a local business, Dapoer Sadoloer operates at a fixed address that gives it a steady presence in the Batununggal district. The venue holds a rating of 4.6 out of 5, a figure drawn from 1030 reviews, which points to consistently positive feedback among those who have eaten here. A four-figure review total of that size reflects a steady flow of diners through the door, and the business's standing comes from its identity as a local enterprise rather than from scale or spectacle.
Four photos are available for those wanting a preview of Dapoer Sadoloer before arriving. Opening hours run Mo-Su 09:00-21:00, giving a full week of service from morning through evening. The address on Jl. Jkt Dalam places the business within the district of Batununggal.
Java's year divides into two monsoon periods, with the drier stretch falling between May and September and the wetter one between October and April. Spice drives much of the cooking on the island, where rice, satay, grilled fish and tropical fruit turn up again and again on plates. Aeroplanes and fast boats tie Indonesia's islands together, and the larger islands have international airports; Indonesian serves as the everyday language, while English is common in tourist areas. Bandung, where this venue sits, is one of the island's major cities and gives visitors a different pace from Jakarta.
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