Backyard Smoke and Buns
About
In Java, Backyard Smoke and Buns is a local business. It occupies a spot in Cokrodiningratan, Jetis, within Yogyakarta City in the Special Region of Yogyakarta 55233, Indonesia. The setting places it in an urban neighbourhood of Yogyakarta rather than a coastal or resort area.
The business has built a following for its smoke-and-buns identity, reflected in a 4.7 out of 5 average drawn from 828 reviews. That volume of feedback makes it one of the more reviewed local businesses in the city. Its Instagram page, https://www.instagram.com/backyard.smokeandbuns/, serves as the reference point for its identity and services. Yogyakarta, the city where it operates, is one of the nearby places that frame a visit, alongside Jakarta, Bandung, Surabaya, Semarang, Malang, Bogor and Solo.
Opening hours run Mo-Su 10:00-22:00, giving a full week of service from morning through late evening. Five photos are available for this venue, leaving the street address and the Instagram page as the two reference points. The venue sits within Cokrodiningratan in Yogyakarta City, a location that anchors it in the Special Region of Yogyakarta on Java.
Java's tropical climate splits the year between two monsoons, with the drier stretch running May-September and the wetter one October-April. Cooking on the island leans on spice and bold flavours, with rice, satay, grilled fish and tropical fruit appearing regularly. Domestic flights and fast boats link Indonesia's islands, and international airports sit on the main islands. Indonesian is the everyday language, so picking up a few words smooths routine exchanges. The business's position in Yogyakarta makes it a practical stop for travellers moving between the island's towns.
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