Ayam Bakar Kalasan
About
Among Java's local businesss, Ayam Bakar Kalasan stands as a grilled chicken specialist on Jl. Dr. Susilo Raya No.18A, RT.1/RW.3, Grogol, Kec. Grogol petamburan, Kota Jakarta Barat, Daerah Khusus Ibukota Jakarta 11450, Indonesia. The venue sits within the Grogol Petamburan district, placing it in the dense urban fabric of Indonesia's capital. This is a local business rather than a hotel or resort, and its identity rests on the grilled chicken preparation suggested by its name.
Ayam Bakar Kalasan is known for grilled chicken, a staple of Indonesian cooking that appears across the archipelago. The venue holds a 4.5 out of 5 rating from 1,342 reviews, a substantial volume of feedback that reflects its standing among diners in the Jakarta area. Its Instagram page at https://www.instagram.com/sandjaja_grogol/ serves as the primary online point of reference. Reaching the venue from other parts of Java is straightforward, as domestic flights and fast boats connect the island's main cities, and Jakarta's position as the capital makes it a hub for arrivals from Bandung, Yogyakarta, Surabaya, Semarang, Malang, Bogor and Solo.
One photo is available for those wanting a preview of the venue before arriving. The Instagram page hosts further details about the business. No opening hours are listed here, so the Instagram account is the best place to confirm current timings.
Visitors to Java should note that the island's tropical climate brings two monsoons, with the drier season generally running May to September and the wetter season from October to April. Indonesian food is bold and spice-driven, built around rice, satay, grilled fish and fresh tropical fruit, so a meal at a grilled chicken venue fits naturally into that culinary landscape. The main language is Indonesian, with English common in tourist areas. Java is well served by domestic flights and fast boats, with international airports on the main islands, making travel between cities relatively simple.
Frequently Asked Questions
What is Ayam Bakar Kalasan known for?
Ayam Bakar Kalasan is known for grilled chicken, the dish its name carries, served within the bold, spice-driven Indonesian cooking tradition of rice, satay and grilled fare. It has drawn 1342 reviews and holds a 4.5 out of 5 rating from those visitors.
What kind of business is Ayam Bakar Kalasan?
Ayam Bakar Kalasan is a local dining business in Jakarta, the kind of place built around Indonesian food, which is bold and spice-driven with rice, satay and grilled dishes at its core. Its grilled chicken focus fits that mould, and its Instagram page at https://www.instagram.com/sandjaja_grogol/ serves as its online presence.
What should first-time visitors expect at Ayam Bakar Kalasan?
First-timers should expect a local Jakarta eating house rather than a resort restaurant, with grilled chicken as the centrepiece of a menu rooted in Indonesian cooking. The setting is Grogol, in Kota Jakarta Barat, and the drier season from May to September is the more comfortable stretch of the tropical year for getting around Java.
Where is Ayam Bakar Kalasan located on Java?
Ayam Bakar Kalasan sits at Jl. Dr. Susilo Raya No.18A, RT.1/RW.3, Grogol, Kec. Grogol petamburan, Kota Jakarta Barat, Daerah Khusus Ibukota Jakarta 11450, Indonesia. That address places the business in Jakarta, on the island of Java within Indonesia.
Is Ayam Bakar Kalasan easy to reach from the main resorts or towns on Java?
Reaching Ayam Bakar Kalasan means travelling to Jakarta, where it stands on Jl. Dr. Susilo Raya No.18A in Grogol, and Java is served by domestic flights plus international airports on the main islands. From Bandung or Bogor, the journey is overland into the capital, while Yogyakarta, Surabaya, Semarang, Malang and Solo lie further across the island.
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