Private Chef in Ocho Rios
Private Chef in Ocho Rios
Ocho Rios, Jamaica
⏱ 4 hoursFree · works in the app too
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Private Chef in Ocho Rios is a bespoke dining service where a professional chef prepares and serves a multi-course meal in your villa, hotel suite, or beachfront setting. The chef handles menu planning, grocery shopping, cooking, and clean-up, using fresh Jamaican ingredients like ackee, callaloo, and locally caught snapper. Each booking is tailored to your dietary preferences, group size, and preferred time, with the chef arriving fully equipped.
What to expect
- A 3- to 5-course dinner or lunch, cooked and plated on-site, with a typical duration of 2.5 to 4 hours including service and clean-up.
- The chef brings all cookware, utensils, and serving dishes; you provide only the venue and seating.
- Menu is agreed in advance, with options for Jamaican classics (jerk pork, curried goat, festival) or international dishes (grilled lobster, pasta, vegetarian tasting menu).
- Includes a pre-event consultation by phone or video to confirm dietary allergies, spice levels, and number of guests.
- Suitable for couples, small groups up to 12 people, and private celebrations such as anniversaries or birthday dinners.
- The chef sources ingredients from local markets on the day of service, so the meal reflects the day's freshest catch and produce.
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