What types of wine are produced in the Canary Islands?

The Canary Islands produce unique wines thanks to volcanic soil and traditional grape varieties. Lanzarote's La Geria region is famous for Malvasía wines grown in volcanic ash. Tenerife produces Listán Blanco and Negro wines. Red and white varieties from Tacoronte-Acentejo are also well-regarded.

What does a wine tasting experience include?

Wine tasting experiences typically include a guided tour of the vineyard and bodega, an explanation of the winemaking process, and a tasting of 3–6 wines paired with local cheeses and tapas. Many tastings are held in atmospheric volcanic bodegas.

How do I book this activity?

Simply call the operator directly using the phone number on this page or visit their website. IslandSpots connects you directly with the local business — no booking fees for guests.

Can I cancel or reschedule?

Cancellation policies vary by operator. Please contact the featured operator directly to discuss cancellation and rescheduling options.

Is IslandSpots a booking platform?

IslandSpots is a listing and lead-generation platform. We connect you with trusted local operators. All bookings, payments, and service delivery are handled directly between you and the operator.

Wine Tasting in Gort na gCapall

Gort na gCapall, Inishmore (Aran Islands)

⏱ 90 minutes

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About this experience

Wine Tasting in Gort na gCapall is a guided tasting session held in the village of Gort na gCapall on Inishmore, the largest of the Aran Islands. Participants sample a curated selection of wines paired with local Irish cheeses and breads. The session takes place in a restored stone cottage, offering a warm indoor setting against the island's Atlantic backdrop.

What to expect

Session lasts 90 minutes and includes five wine pours from France, Italy, Spain, and Chile.
Each wine is paired with a specific Aran Islands cheese, such as Gort na gCapall's own smoked cheddar.
A local sommelier explains the wine origins, tasting notes, and food pairings throughout the session.
Guests receive a tasting card with detailed descriptions of each wine and cheese to take home.
The venue is a 19th-century stone cottage with a peat fire, seating up to 12 guests per session.
Suitable for adults aged 18 and over; no prior wine knowledge is required.