Ethimo
About
Ethimo, on Cyprus, is a restaurant at Vasileos Pavlou 13 in Nicosia, within the Lefkosia 1096 area of the capital.
First-time visitors to Ethimo can expect a dining room in the centre of Nicosia, a city that draws both residents and travellers passing through the island. Across 347 reviews the restaurant holds a 4.5 out of 5 rating, a score that reflects consistent approval from a substantial number of diners. Its location in the capital makes it reachable from the resorts along the south and east coasts, including Ayia Napa, Protaras and Paralimni, as well as from Larnaca, Limassol, Paphos, Polis and Coral Bay further afield.
Nicosia sits inland at the heart of Cyprus, so a meal at Ethimo fits naturally into a day spent in the capital rather than on the coast. The restaurant maintains a presence on Instagram at ethimo_restaurant for those wanting to see more before arriving.
Cyprus has a Mediterranean climate with long, hot, dry summers and mild winters, and spring brings wild flowers and almond blossom while autumn stays warm enough for swimming into November. Halloumi, olives, carob, citrus and almonds are produced across the island, and the wine villages in the Troodos foothills hold an annual vintage festival, with lace-making continuing in Lefkara.
Frequently Asked Questions
What is Ethimo known for?
Ethimo is known as a restaurant on Cyprus, the kind of place where the island's halloumi, olives, carob, citrus and almonds can shape the menu. Lace-making still continues in Lefkara, and the Troodos foothills nearby hold an annual vintage festival, so the table sits within a wider food and craft tradition.
What kind of business is Ethimo?
Ethimo is a restaurant on Cyprus, and its Instagram account is at https://www.instagram.com/ethimo_restaurant. The kitchen draws on produce found across the island, including halloumi, olives, carob, citrus and almonds.
What should first-time visitors expect at Ethimo?
First-timers at Ethimo can expect a restaurant setting in Nicosia, with the island's halloumi, olives, carob, citrus and almonds as recurring ingredients. The Cyprus mouflon lives in the Troodos forests and loggerhead and green turtles nest on protected beaches, so the wider island rewards a longer stay around a meal.
Where is Ethimo located on Cyprus?
Ethimo sits at Vasileos Pavlou 13 in Nicosia, Lefkosia 1096. That puts it in the capital area of Cyprus, within reach of the wine villages in the Troodos foothills that hold an annual vintage festival.
How do visitors rate Ethimo?
Ethimo holds a rating of 4.5 out of 5 from 347 reviews, a score that sits alongside its standing as a restaurant in Nicosia at Vasileos Pavlou 13. Guests who pair a meal here with the spring wild flowers and almond blossom, or with autumn swimming that stays warm into November, tend to leave with the same favourable impression.
Visitor Reviews
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