Vardis Taverna annex
About
Vardis Taverna annex serves Crete as a local business, a restaurant set at Grèce 3, Kianis Aktis, Iraklio 713 07, Greece, on Greece's largest island. The address places the kitchen in Iraklio, the island's main urban centre, where the taverna operates as a straightforward dining spot rather than a specialist outlet.
Reaching the restaurant from the main resorts and towns is uncomplicated, since Iraklio sits on the north coast road and the nearby places of Heraklion, Chania, Rethymno, Agios Nikolaos, Ierapetra, Sitia, Matala and Elafonisi all lie within the island's road and ferry network. Vardis Taverna annex is known for serving diners in Iraklio, and its reputation rests on a 4.6 out of 5 average from 1153 reviews, a volume that reflects steady traffic through its doors. The website at https://www.facebook.com/taverna.bardis/ provides a direct point of contact for anyone planning a visit. The taverna operates as a restaurant, so its offering centres on cooked dishes and the service that supports them.
The restaurant trades under the Vardis Taverna annex name at its Iraklio address, and the Facebook page remains the main identifier for the business. No opening hours are published for the listing, so the address on Kianis Aktis is the primary reference for locating the taverna.
Crete's Mediterranean climate delivers hot, dry summers and mild winters, with June through September the busiest stretch for visitors, so spring and autumn suit travellers who prefer quieter conditions. Cooking on the island leans on fresh seafood, olive oil, feta and local cheeses, and grilled meats, and a restaurant in Iraklio fits naturally into that pattern. Ferries link the Greek islands and flights arrive from Athens and major hubs, while Greek is the main language spoken across Crete. Iraklio's position on the north coast makes the taverna a practical stop for anyone moving between the island's towns.
Frequently Asked Questions
What is Vardis Taverna annex known for?
Vardis Taverna annex holds a 4.6 out of 5 rating across 1153 reviews, reflecting steady approval from diners on Crete. Its kitchen follows the island's cooking style, built around seafood, olive oil, feta and other local cheeses, and grilled meats.
What kind of business is Vardis Taverna annex?
It operates as a restaurant on Crete, serving within the Greek island tradition of fresh seafood, olive oil, local cheeses and grilled meats. The venue is listed under the restaurant category for the island.
What should first-time visitors expect at Vardis Taverna annex?
Guests arriving for the first time can expect a restaurant setting on Crete where the menu draws on Greek island cooking: fresh seafood, olive oil, local cheeses and grilled meats. Crete's Mediterranean climate means hot, dry summers and mild winters, with the busiest period running from June to September.
Where is Vardis Taverna annex located on Crete?
Vardis Taverna annex sits at Grèce 3, Kianis Aktis, Iraklio 713 07, Greece, on the island of Crete. That address places it in the Iraklio area, with Heraklion among the nearby places on the island.
Is Vardis Taverna annex easy to reach from the main towns on Crete?
The restaurant is addressed at Grèce 3, Kianis Aktis, Iraklio 713 07, Greece, in the Iraklio area of Crete, with Heraklion close by. Crete itself is served by an extensive ferry network and flights from Athens and major hubs, so arrivals from other towns on the island are straightforward.
Visitor Reviews
Reviews from IslandSpots members
No reviews yet — be the first to share what this place is really like.
