The Poseidon Restaurant
About
Among Crete's restaurants, The Poseidon Restaurant stands out as a dining address in Georgioupoli 730 07, Greece. The restaurant serves the cooking of Crete, a place where the island's table centres on fresh seafood, olive oil, feta and local cheeses, and grilled meats. Its setting in Georgioupoli places it within a village that sits on Crete's northern side.
Diners have pushed The Poseidon Restaurant to 4.7 out of 5 across 1183 reviews, a level of approval that places it among the stronger-performing restaurants on Crete. That volume of feedback reflects a steady following in the Georgioupoli area. The venue sits within reach of Crete's wider dining scene, with nearby places such as Heraklion, Chania, Rethymno, Agios Nikolaos, Ierapetra, Sitia, Matala and Elafonisi anchoring a broader Crete itinerary. The 4.7 rating from 1183 reviews makes The Poseidon Restaurant one of the more consistently praised addresses in the village.
The Poseidon Restaurant keeps its doors open from 18:15 to 21:15 every day of the week, so evening meals are the order of the day. Two photographs of the venue are available for a look before arriving. Booking a table in advance is advisable, particularly during busier periods when demand for seats is higher.
Summers on Crete turn hot and dry while winters stay mild, and the island's busiest months for visitors stretch from June through September. Plates across the Greek islands draw on seafood pulled from surrounding waters, olive oil, feta and local cheeses, and grilled meats, paired with wines grown in the islands' own vineyards. Travellers reach Crete on frequent flights from Athens and major hubs or by ferry from across the Greek islands, and Greek is the main language spoken, so a few basic phrases help when ordering. Heraklion, Chania and Rethymno are among the nearby places that can anchor a wider Crete itinerary.
Frequently Asked Questions
What kind of food does The Poseidon Restaurant serve?
The Poseidon Restaurant is a restaurant on Crete, where island cooking centres on fresh seafood, olive oil, feta and local cheeses, and grilled meats. Crete's Mediterranean climate, with hot dry summers and mild winters, shapes that produce.
When is The Poseidon Restaurant open?
The Poseidon Restaurant opens from 18:15 to 21:15 every day of the week. Those evening hours run Monday through Sunday on Crete.
Where is The Poseidon Restaurant located on Crete?
The Poseidon Restaurant sits at Georgioupoli 730 07 on Crete, in Greece. Georgioupoli is the restaurant's base on the island, and Heraklion and Chania are among the nearby places within reach.
How do diners rate The Poseidon Restaurant?
The Poseidon Restaurant holds a rating of 4.7 out of 5 from 1183 reviews, a strong score for a restaurant at Georgioupoli 730 07. Diners on Crete have logged that feedback across the venue's review history.
Is it worth booking a table at The Poseidon Restaurant before visiting Crete?
With 1183 reviews and a 4.7 out of 5 rating, The Poseidon Restaurant draws steady custom during the June to September peak season on Crete. Its service window is limited to 18:15-21:15 each day, so arriving at opening time gives the widest choice.
Visitor Reviews
Reviews from IslandSpots members
No reviews yet — be the first to share what this place is really like.
