Taverna 'Doulianos'
About
When in Crete, Taverna 'Doulianos' is the local business that sits along Επαρ.Οδ. Γεωργιούπολης in Kournas 730 07, Greece. This restaurant occupies a village setting on Greece's largest island, placing it within reach of the island's western road network. Kournas sits inland from the coast, so the taverna serves a rural corner of Crete rather than a resort strip.
As a restaurant, Taverna 'Doulianos' is known for its kitchen and its steady local following. Guests have given it a 4.5 out of 5 average across 93 reviews, a record that reflects consistent approval among diners. The venue keeps a Facebook page at https://m.facebook.com/tavernadoulianos/, where its updates and details are posted. Among the nearby places that frame the area are Chania, Rethymno and Heraklion, with Chania the closest of the three to this part of the island.
The listing carries five photographs, which show the space ahead of a visit. The address places the restaurant on Επαρ.Οδ. Γεωργιούπολης in Kournas 730 07, Greece, a spot that anchors it in the island's interior. Opening hours are not part of the listing, so the address and the Facebook page remain the reference points.
Crete's Mediterranean pattern brings hot, dry summers and mild winters, with June through September the busiest stretch for visitors. Cooking on the island leans on fresh seafood, olive oil, feta and local cheeses, and grilled meats, which shapes what a taverna kitchen typically serves. Ferries link the Greek islands, and flights from Athens and major hubs reach Crete as well, making arrival by sea or air equally practical. Greek is the everyday language, so a few local words help with routine exchanges. First-time visitors should expect a village restaurant rather than a tourist-oriented venue, with the address in Kournas guiding the approach.
Frequently Asked Questions
What is Taverna 'Doulianos' known for?
Taverna 'Doulianos' is a restaurant on Crete holding a 4.5 out of 5 rating across 93 reviews, with five photos on its Facebook page. Diners on the island eat fresh seafood, olive oil, feta and local cheeses, and grilled meats.
What kind of business is Taverna 'Doulianos'?
It is a restaurant on Crete, serving within the Greek island tradition of fresh seafood, olive oil, feta and local cheeses, and grilled meats. Its Facebook page at https://m.facebook.com/tavernadoulianos/ carries five photos of the venue.
What should first-time visitors expect at Taverna 'Doulianos'?
First-time visitors reach a restaurant on Crete at Kournas 730 07, listed with a 4.5 out of 5 rating from 93 reviews. The kitchen follows the island's cooking, built on fresh seafood, olive oil, feta and local cheeses, and grilled meats.
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