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Crete

"Agapi" Restaurant

4.6(1,738 reviews)

About

Agapi" Restaurant is a restaurant in Crete, with its kitchen at 76 Andrea Papandreou Street Ammoudara, Iraklio 714 14, Greece. That address places the dining room in Ammoudara, a coastal area of Iraklio on the island's northern side. The restaurant has drawn 1,737 reviews, a substantial body of feedback that reflects sustained attention from diners over time. A rating of 4.6 out of 5 accompanies that total, indicating that most guests have responded positively to what the kitchen and dining room provide.

From Ammoudara, the restaurant sits within reach of several of Crete's better-known settlements, including Heraklion, Chania, Rethymno, Agios Nikolaos, Ierapetra, Sitia, Matala and Elafonisi. The kitchen serves Greek island cooking, a tradition built around fresh seafood, olive oil, feta and local cheeses, and grilled meats. Dishes of this kind reflect the island's culinary heritage, combining simple local ingredients with robust flavours. The restaurant maintains a website at http://www.agapibeach.gr/, where further details about the establishment are available.

Opening hours are not published on the listing, so diners planning a visit should confirm times directly with the restaurant before travelling. Five photographs accompany the entry, offering a visual record of the setting and the food. The website address provides an additional point of reference for anyone seeking to learn more about the venue.

Crete forms part of Greece's islands, where a Mediterranean climate delivers hot, dry summers and mild winters, with June to September bringing the busiest conditions. Greek is the main language spoken throughout the island, so a few basic phrases prove useful when ordering. Transport connections include an extensive ferry network plus flights from Athens and major hubs, while ferries and short flights link the islands to one another. Cooking on the island centres on fresh seafood, olive oil, feta and local cheeses, and grilled meats, giving visitors a clear sense of the local table.

Frequently Asked Questions

What kind of food does "Agapi" Restaurant serve?

The kitchen at "Agapi" Restaurant follows the cooking of Crete and the wider Greek islands, where fresh seafood, olive oil, feta and local cheeses, and grilled meats shape the menu. Diners come to this Ammoudara address on Andrea Papandreou Street for that style of eating.

Where is "Agapi" Restaurant located on Crete?

"Agapi" Restaurant sits at 76 Andrea Papandreou Street in Ammoudara, Iraklio 714 14. That address places it in the island group of Greece, within reach of Heraklion.

Do I need to book a table at "Agapi" Restaurant in advance?

Reservations for "Agapi" Restaurant are handled through the restaurant itself at 76 Andrea Papandreou Street in Ammoudara, Iraklio 714 14, and its site at http://www.agapibeach.gr/. The peak season across Greece runs from June to September, when demand on Crete is at its highest.

How highly is "Agapi" Restaurant rated by diners?

"Agapi" Restaurant holds a rating of 4.6 out of 5 from 1737 reviews, a score built at its Ammoudara location on Crete. Guests searching for it can find the restaurant at 76 Andrea Papandreou Street, Iraklio 714 14.

Is "Agapi" Restaurant easy to reach from other parts of Crete?

"Agapi" Restaurant is addressed at 76 Andrea Papandreou Street in Ammoudara, Iraklio 714 14, on the island of Crete. Heraklion lies close by, and the island group of Greece is linked by an extensive ferry network plus flights from Athens and major hubs, so arrivals from Chania, Rethymno or Agios Nikolaos can reach the restaurant by road.

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