Tabok Inn & Bistro
About
When in Bohol, Tabok Inn & Bistro is the restaurant set at JVP2+29J, Totolan, Dauis, Bohol, Philippines, on the island's southwestern side near the Dauis coast. The bistro occupies a spot in Totolan, a barangay of Dauis, placing it between the provincial capital and the Panglao bridge route. It is a restaurant rather than an inn alone, serving meals in a relaxed island setting.
The kitchen sits within reach of Tagbilaran, which makes it a practical stop for travellers moving between the capital and Panglao. A rating of 4.1 out of 5 reflects the impressions of the diners who have eaten here so far. That figure rests on nine reviews, a modest tally that suggests a small, local following rather than a large tourist crowd. Bookings can be arranged ahead of a visit, which suits groups planning a meal around a day of travel.
Two photographs accompany the listing, showing the venue and its food. Opening hours are set out for the week, so diners can plan a lunch or dinner stop accordingly. The bistro takes reservations directly, and arranging a table in advance is worthwhile when visiting with a larger party.
Bohol sits within the Philippine archipelago, where ferries, roll-on roll-off boats and domestic flights link the islands. The climate divides into a wet season from roughly June to November and a drier stretch from December to May. Filipino and English serve as the official languages, with many regional tongues spoken alongside them. Meals in the Philippines centre on rice, and dishes such as adobo, sinigang and lechon appear commonly on tables.
Frequently Asked Questions
What are the opening hours of Tabok Inn & Bistro?
Tabok Inn & Bistro is a restaurant on Bohol, and travellers often reach the island by ferry, roll-on roll-off boat or domestic flight. The wet season runs roughly from June to November, while December to May is drier.
What type of cuisine does Tabok Inn & Bistro serve?
Tabok Inn & Bistro is a restaurant on Bohol in the Philippines, where meals are built around rice. Filipino cooking on the island commonly includes adobo, sinigang and lechon.
How highly do diners rate Tabok Inn & Bistro?
Tabok Inn & Bistro holds a rating of 4.1 out of 5 from 9 reviews. It is a restaurant on Bohol in the Philippines.
Do you need to book a table at Tabok Inn & Bistro in advance?
Tabok Inn & Bistro is a restaurant at JVP2+29J, Totolan, Dauis, Bohol, in the Philippines. Filipino and English are the official languages of the Philippines, alongside more than a hundred regional languages.
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