Warung Umadue
About
Meet Warung Umadue, a local business in Bali, set along Jl Jl. Astinapura Sel., Banjar Kelodan, Kec. Tampaksiring, Kabupaten Gianyar, Bali 80552, Indonesia. First-time visitors can expect a warung-style stop in the Tampaksiring area of Gianyar, where the address places it well inland from the southern beach resorts. The setting is a working district of Gianyar rather than a tourist strip, so the pace and surroundings differ from the coastal towns.
Visitors have given Warung Umadue a 4.4 out of 5 average across 63 reviews, a solid record for a local warung. The venue sits in Banjar Kelodan, within Kec. Tampaksiring, and its position in Kabupaten Gianyar puts it on the route between Ubud and the island's central highlands. Nearby places such as Ubud lie within the same part of Bali, making the warung a natural stop for travellers moving through the Gianyar regency.
Two photos accompany the listing, and the address on Jl Jl. Astinapura Sel. serves as the main reference point for finding the venue. The warung operates within the Banjar Kelodan neighbourhood, where the street name and postcode 80552 identify its exact spot.
Bali's year moves between two monsoons, and the island stays warm throughout, with the drier stretch falling between May and September and the wetter months arriving from October to April. Indonesian cooking is bold and spice-driven, built around rice, satay, grilled fish and fresh tropical fruit, which shapes what a warung kitchen typically serves. Domestic flights and fast boats connect Indonesia's islands, and international airports sit on the main islands, so reaching Bali from elsewhere in the archipelago is straightforward. Indonesian is the everyday language across the island, and English is widely understood in the areas tourists frequent, which eases navigation for visitors.
Frequently Asked Questions
What is Warung Umadue known for?
Warung Umadue has drawn 63 reviews and holds a 4.4 out of 5 rating, reflecting steady approval from diners in the Tampaksiring area. Its setting on Jl Jl. Astinapura Sel. places it among the local food stops of Kabupaten Gianyar.
What kind of business is Warung Umadue?
It is a local warung, the small eating places common across Bali where Indonesian cooking built around rice, satay, grilled fish and fresh tropical fruit is served. The kitchen follows the bold, spice-driven style found throughout Indonesia's islands.
What should first-time visitors expect at Warung Umadue?
Expect a straightforward warung meal in Banjar Kelodan, with Indonesian dishes shaped by rice, satay, grilled fish and tropical fruit. The drier season from May to September tends to suit outdoor travel around Gianyar, while October to April brings the wetter monsoon.
Where is Warung Umadue located on Bali?
Warung Umadue sits on Jl Jl. Astinapura Sel. in Banjar Kelodan, Kec. Tampaksiring, Kabupaten Gianyar, Bali 80552. That puts it in the Gianyar regency of Bali, part of Indonesia, within reach of Ubud and other towns on the island.
Is Warung Umadue easy to reach from the main resorts or towns on Bali?
Warung Umadue is on Jl Jl. Astinapura Sel. in Tampaksiring, Kabupaten Gianyar, an inland part of Bali rather than the southern coastal strip. Travellers coming from Seminyak or Canggu cross the island by road, and English is widely understood in tourist areas along the way.
Visitor Reviews
Reviews from IslandSpots members
No reviews yet — be the first to share what this place is really like.
