Warung Siobak "Khas Singaraja"
About
Choose Warung Siobak "Khas Singaraja" for local business in Bali, a warung set at Jl. Surapati No.66, Kp. Baru, Kec. Buleleng, Kabupaten Buleleng, Bali 81114, Indonesia, in the island's northern regency. The address places the warung in the Buleleng area, away from the southern tourist belt and within reach of the regency's own daily rhythm.
As a local business, Warung Siobak "Khas Singaraja" serves the Buleleng community and travellers passing through the north. A 4.3 out of 5 score from 1,356 reviews reflects steady patronage, and the volume of feedback points to a warung that regulars return to. The listing carries two photos, a small gallery that shows the premises before a visit.
Opening hours are not published for Warung Siobak "Khas Singaraja", so the address on Jl. Surapati is the main reference point for anyone planning a stop. The two photos on the listing offer a quick look at the setting before arrival.
Bali sits within Indonesia's tropical belt, where the drier months generally fall between May and September and the wetter season runs from October to April. Indonesian cooking is bold and spice-driven, built around rice, satay, grilled fish and fresh tropical fruit, and a warung such as this one serves that style in its home regency. Domestic flights and fast boats link Indonesia's islands, with international airports on the main islands, so reaching the north of Bali takes some planning. Indonesian is the main language, with English common in tourist areas, and Seminyak is one of the southern hubs travellers often use as a base.
Frequently Asked Questions
What is Warung Siobak "Khas Singaraja" known for?
The name points to Siobak, a dish tied to Singaraja, and the warung carries that speciality in its identity. It has drawn 1,356 reviews and holds a rating of 4.3 out of 5, reflecting steady attention from diners.
What kind of business is Warung Siobak "Khas Singaraja"?
It is a local warung on Bali, the Indonesian island, serving the Siobak style associated with Singaraja. Warungs of this kind operate as casual eating places rather than formal restaurants.
What should first-time visitors expect at Warung Siobak "Khas Singaraja"?
First-timers should expect a local warung setting in the Buleleng area rather than a tourist-oriented venue. The food follows the bold, spice-driven style common to Indonesian cooking on Bali, built around rice and grilled dishes.
Where is Warung Siobak "Khas Singaraja" located on Bali?
Warung Siobak "Khas Singaraja" sits at Jl. Surapati No.66, Kp. Baru, Kec. Buleleng, Kabupaten Buleleng, Bali 81114, Indonesia. That address places it in the Buleleng regency on the northern side of Bali, well away from southern resort areas such as Seminyak and Canggu.
Is Warung Siobak "Khas Singaraja" easy to reach from the main resorts or towns on Bali?
Reaching it from southern resort areas such as Seminyak or Canggu involves travelling north across Bali to the Buleleng regency address on Jl. Surapati. Visitors already staying in the north of the island will find it far closer.
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