The Graha Cakra Bali Hotel Restaurant
About
The restaurant The Graha Cakra Bali Hotel Restaurant in Bali sits along Jl. Bypass Ngurah Rai No.28 in the Kesiman Kertalangu area of Denpasar, within the Kota Denpasar regency and postcode 80237. This restaurant operates as part of the island's dining landscape, serving guests throughout the day from its location on the bypass road.
Diners at The Graha Cakra Bali Hotel Restaurant can expect Indonesian cooking, the island's staple fare built on rice, satay, grilled fish and tropical fruit. The kitchen holds a 4.5 out of 5 rating from 1,743 reviews, reflecting steady popularity among visitors and locals. The venue sits within reach of Seminyak, one of several nearby areas on the island's southern and central corridor. The restaurant welcomes families, couples and larger groups seeking a meal in Denpasar.
The restaurant keeps daily hours of 08:00-22:00, covering breakfast through late dinner. Five photos accompany the venue's online presence, and further details are available at http://www.thecakrahotel.com/. These practical elements make planning a visit straightforward.
Bali's tropical climate brings two monsoons, with the drier stretch generally running May to September and wetter conditions from October to April. Indonesian cooking across the island leans on bold spices, rice, satay and grilled fish, so diners can expect robust flavours. Domestic flights and fast boats link Indonesia's islands, and international airports serve the main ones. Indonesian is the primary language, though English is widely understood in tourist areas.
Frequently Asked Questions
What is the best time to eat at The Graha Cakra Bali Hotel Restaurant?
The Graha Cakra Bali Hotel Restaurant opens from 08:00 to 22:00, giving diners a wide window that runs from breakfast through to a late dinner. Bali's drier season generally falls between May and September, while the wetter months run from October to April.
What type of cuisine does The Graha Cakra Bali Hotel Restaurant serve?
The kitchen at The Graha Cakra Bali Hotel Restaurant serves food in Bali, where Indonesian cooking is built around rice, satay, grilled fish and fresh tropical fruit. Dishes tend to be bold and spice-driven, matching the wider Indonesian style found across the island.
Where is The Graha Cakra Bali Hotel Restaurant located on Bali?
The Graha Cakra Bali Hotel Restaurant sits at Jl. Bypass Ngurah Rai No.28, Kesiman Kertalangu, Kec. Denpasar Tim., Kota Denpasar, Bali 80237, Indonesia. That puts it in the Denpasar area of Bali, within Indonesia, with Seminyak among the nearby places.
Do you need to book a table at The Graha Cakra Bali Hotel Restaurant in advance?
The Graha Cakra Bali Hotel Restaurant takes diners at its Jl. Bypass Ngurah Rai No.28 address in Denpasar, and its 4.5/5 score from 1743 reviews points to steady demand. Arriving within the 08:00-22:00 opening hours gives the widest choice of seating.
Is The Graha Cakra Bali Hotel Restaurant suitable for families, couples or large groups?
The Graha Cakra Bali Hotel Restaurant operates as a restaurant on Bali with opening hours of 08:00-22:00, so it can seat guests across a long stretch of the day. Its 4.5/5 rating from 1743 reviews reflects steady custom from a broad mix of diners.
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