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Venue
5 photos
Bali

Annapurna Uluwatu

4.7(3,215 reviews)

About

Annapurna Uluwatu, a local business on Bali, occupies Jl. Raya Uluwatu Pecatu, Pecatu, Kec. Kuta Sel., Bali, 80361, Indonesia, placing it in the Pecatu area of the island's southern peninsula. First-time visitors can expect a venue that keeps long daily hours, opening from 09:00 to 23:30 every day of the week. Its reputation rests on a 4.7 out of 5 score drawn from 3215 reviews, a substantial volume that signals steady popularity. The venue maintains a website at http://www.annapurnaagni.com/ and holds 5 photos on its listing. Reaching the venue from the main resorts and towns is straightforward, as Seminyak, Canggu, Ubud, Kuta, Sanur, Nusa Dua, Jimbaran and Legian all sit within the island's road network. The location in Pecatu places it on the southern side of Bali, away from the northern highlands. Bali's tropical climate moves through two monsoons, with the drier stretch running from May to September and the wetter months arriving from October to April. Indonesian cooking is bold and spice-driven, built around rice, satay, grilled fish and fresh tropical fruit, and visitors will find these flavours across the island. Domestic flights and fast boats link Indonesia's islands, and the main islands have international airports, so arrivals into Bali are well served. Indonesian is the main language spoken here, and English is widely used in tourist areas, which makes getting around easier for visitors. The venue's address in Pecatu makes it a workable stop for those moving between the southern resorts and the rest of Bali.

Frequently Asked Questions

What is Annapurna Uluwatu known for?

Annapurna Uluwatu operates daily from 09:00 to 23:30, serving guests across a long stretch of the day and into the evening. Its standing among visitors is reflected in a 4.7 out of 5 rating from 3215 reviews, which places it among the well-regarded spots in the Pecatu area. The kitchen draws on Indonesian cooking, a cuisine built around rice, satay, grilled fish and fresh tropical fruit.

What should first-time visitors expect at Annapurna Uluwatu?

First-timers will find Annapurna Uluwatu at Jl. Raya Uluwatu Pecatu, Pecatu, Kec. Kuta Sel., Bali, 80361, Indonesia, open every day from 09:00 to 23:30. Expect Indonesian cooking, the island's main culinary style, centred on rice, satay, grilled fish and tropical fruit. English is common in tourist areas of Bali, so ordering is straightforward for most visitors.

Where is Annapurna Uluwatu located on Bali?

Annapurna Uluwatu sits at Jl. Raya Uluwatu Pecatu, Pecatu, Kec. Kuta Sel., Bali, 80361, Indonesia, on the southern part of the island. It is within reach of nearby areas such as Jimbaran, and the drive from Seminyak passes through the busy southern corridor. Bali's tropical climate means the drier season generally runs May-September.

Who is Annapurna Uluwatu best suited to — families, couples or solo visitors?

With doors open from 09:00 to 23:30 every day, Annapurna Uluwatu fits families, couples and solo visitors alike, whether for an early meal or a late one. Its setting on Jl. Raya Uluwatu Pecatu in Pecatu makes it convenient for guests staying in the southern part of Bali. Travellers heading there from further north, such as from Ubud, should plan for a longer journey across the island.

Is Annapurna Uluwatu easy to reach from the main resorts or towns on Bali?

Annapurna Uluwatu stands on Jl. Raya Uluwatu Pecatu in Pecatu, close to the southern resort areas including Jimbaran and Nusa Dua. Guests coming from Seminyak, Canggu or Legian face a longer drive up and across the island, while those based in Ubud are further still. The island's roads link these towns, and domestic flights and fast boats connect Bali with the rest of Indonesia.

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