Restaurants & Dining in Kerobokan

About this experience

What to expect

• A self-guided culinary tour typically takes 2-3 hours, allowing time to compare menus and ambience across at least five different eateries.
• The guide includes specific addresses and opening hours for each restaurant, so you can plan a lunch or dinner without guesswork.
• You will see a mix of local warungs (e.g., Nasi Ayam Kedewatan Ibu Mangku) and modern cafes (e.g., Sisterfields), offering both authentic Balinese dishes and Western comfort food.
• Each listing notes the average price per person in Indonesian rupiah, helping you budget for a meal ranging from 30,000 IDR for street food to 200,000 IDR for fine dining.
• The guide suits solo travellers, couples, and small groups who want a reliable, no-fuss way to choose a restaurant in Kerobokan without relying on online reviews.
• You can expect to sample fresh seafood, suckling pig (babi guling), and organic smoothie bowls, with vegetarian options clearly marked at most venues.

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