Coffee Shops in Ubud

About this experience

What to expect

• Visit 4 to 6 independently owned coffee shops within a 2-kilometre radius of Ubud's central market, with each stop lasting 20 to 30 minutes.
• Sample a cup of kopi luwak (civet coffee) at one venue, where the beans are processed on-site and served with a view of the roasting drum.
• Watch a barista demonstrate the tubruk method, a Balinese style of boiling ground coffee with sugar and palm sugar, at a family-run warung.
• Taste single-origin arabica from the Kintamani highlands, often paired with a slice of banana cake or a coconut-based snack at a garden café.
• Receive a printed map and a punch card at the first stop, which grants a 10% discount at each participating shop for the day.
• The tour is self-paced, taking 2 to 3 hours total, and is suitable for solo travellers, couples, and small groups who enjoy walking between venues.

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